April 17, 2021

Bin & Gitters

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A refreshing Gin cocktail that pairs perfectly with Spring.
A clear Gin cocktail with a layer of bitters floating on top displayed in a cocktail glass filled with small cubes of ice, garnished with a lime wedge and a sprig of mint, and sitting on a gray slate coaster on the corner of a brown wooden bar

It's Saturday. My chores are done. The sun is peeking her pretty little head out. And I'm ready for a cocktail!

And given that a Gin Gimlet is one of my favorite cocktails on the planet, this Gimlet-like tipple created by @servedbysoberon is just what the weekend ordered! Only a few ingredients shaken together and voilà! A simple and refreshing drink that will keep you feeling all the weekend feels.

A big thanks to Matthias for this yummy recipe and beautiful photo.

A clear Gin cocktail with a layer of bitters floating on top displayed in a cocktail glass filled with small cubes of ice, garnished with a lime wedge and a sprig of mint, and sitting on a gray slate coaster on the corner of a brown wooden bar

Bin & Gitters

A refreshing Gin cocktail that pairs perfectly with Spring.

Yields:

1 Drink

Ingredients:

2 oz Gin

1 oz Lime Juice

¾ oz Simple Syrup

Several dashes Angostura Bitters

Garnish: Lime Wedge and Sprig of Mint

Instructions:

Add all ingredients to a cocktail shaker with ice. Shake until cold and pour into a glass filled with ice. Top drink with more ice and float bitters on top. Garnish with a lime wedge and a sprig of fresh mint.

A clear Gin cocktail with a layer of bitters floating on top displayed in a cocktail glass filled with small cubes of ice, garnished with a lime wedge and a sprig of mint, and sitting on a gray slate coaster on the corner of a brown wooden bar

Bin & Gitters

A refreshing Gin cocktail that pairs perfectly with Spring.

Yields:

1 Drink

Ingredients:

2 oz Gin

1 oz Lime Juice

¾ oz Simple Syrup

Several dashes Angostura Bitters

Garnish: Lime Wedge and Sprig of Mint

Instructions:

Add all ingredients to a cocktail shaker with ice. Shake until cold and pour into a glass filled with ice. Top drink with more ice and float bitters on top. Garnish with a lime wedge and a sprig of fresh mint.

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