Description
Great for summer BBQs and outdoor entertaining, this Strawberry Ginger Cooler is one cocktail you’ll be sipping all season long!
Ingredients
- 2 ½ oz White Rum
- 1 oz Lemon Juice
- ½ oz Brown Sugar Syrup
- 2 dashes Angostura Bitters
- 2 Strawberries, sliced
- 1 oz Ginger Beer
- Garnish: Strawberry
Instructions
- Add lemon juice, brown sugar syrup, bitters, and strawberries to a cocktail shaker and muddle together until well combined.
- Add Rum and shake.
- Double strain into a glass filled with ice and top with the ginger beer.
- Give a gentle stir and garnish with a strawberry.
Notes
- To make the syrup, combine equal parts brown sugar and water in a small saucepan. Heat until sugar is dissolved, stirring occasionally. You can use either light or dark brown sugar, but I personally prefer dark because it offers a bit of richness that I enjoy in contrast to the freshness of the berries and lemon.
- Prep Time: 5
- Category: Drink
- Cuisine: Cocktails