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Watermelon Blueberry Margarita displayed in a rocks glass with ice and garnished with blueberries and a handful of fresh mint

Watermelon Blueberry Margarita


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  • Author: Allie Albanese
  • Total Time: 10 minutes
  • Yield: 1 Drink

Description

Spice up your 4th of July BBQs with this patriotic red, white, and blue cocktail! This Watermelon Blueberry Margarita is a perfect July 4th recipe and one that will keep you cool and refreshed all summer long.


Ingredients

  • 2 oz Tequila
  • ¼ oz Cointreau
  • 1 oz Lime Juice
  • ¼ oz Blueberry Simple Syrup
  • 6 oz Watermelon Juice
  • 1 sprig Mint
  • Garnish: Blueberries and Mint


Instructions

  1. Combine all ingredients in a cocktail shaker filled with ice and shake until cold.
  2. Strain into a cocktail glass filled with ice and garnish with blueberries and mint.
  3. Make sure to first give your mint a nice, hard smack between your palms to release its aromas!

Notes

  • To make the watermelon juice, simply puree fresh watermelon in a blender until it’s in liquid form! You can then strain out the solids or not, it’s completely up to you. I strained mine.‍
  • It takes about 1 ½ – 1 ¾ cups of fresh watermelon to equal 6 oz of strained juice. If you’re not straining your juice it will yield more.‍
  • The mint that gets shaken into the drink is to add a bit of freshness. No need to muddle it unless you want to.
  • If you don’t want to make blueberry simple syrup, agave is the best substitute! I think regular simple syrup is too sweet.‍
  • Feel free to throw some blueberries into the drink (muddled or not) as well if you want more blueberry flavor!
  • Prep Time: 10
  • Category: Drink
  • Cuisine: Cocktails