Description
A Skrewball White Russian is a creamy cocktail made with peanut butter whiskey, vodka, coffee liqueur, and cream. It’s a nutty spin on the classic Big Lebowski drink — easy to make, not too sweet, and full of peanut butter flavor!
Ingredients
- 2 oz Skrewball Peanut Butter Whiskey
-
½ oz Coffee Liqueur
-
½ oz Vodka
-
1 oz Heavy Cream
Instructions
- Add the Skrewball Peanut Butter Whiskey, vodka, and coffee liqueur to a rocks glass.
- Stir together until well combined.
-
Fill the glass with ice, leaving enough room for the cream.
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Slowly pour the heavy cream over the back of a spoon to float it on top.
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Stir before sipping or leave it layered, it’s up to you!
Notes
- If you’re not concerned with creating a layered effect, simply shake all the ingredients together in a cocktail shaker with ice and strain into an ice-filled cocktail glass of your choice!
- Prep Time: 5
- Category: Drink
- Method: Stir
- Cuisine: Cocktails
